Today, we are going to share another easiest and creamy sauce recipe which is hello fresh cream sauce base. It can be prepared easily at home. Hello Fresh cream sauce base can be prepared using only 5 ingredients.
It is not a time- consuming recipe. However, it is prepared in a few minutes. It has a different creamy flavour, you must try at once.
In this Article, we will share with you the step by step process to prepare this delicious hello fresh cream sauce base. Make sure to read this article thoroughly to avoid any queries.
So let’s talk about it !
What is included in the Hello Fresh cream Sauce Base?
As we mentioned above, This hello fresh cream sauce base is made up with only 5 ingredients: Butter, flour, Milk, Salt And pepper. These five ingredients are included in the Hello Fresh Cream sauce base.
First, you have to prepare a mixture of butter and Flour, which is called Roux. After that you whisk it in the milk. Bring sauce to a simmer and let it leave to thicken.
Although, this is a super easy recipe which you can prepare easily in your kitchen but you have to follow the proper techniques if you want to prevent lumps.
Ingredients needed to prepare Hello fresh cream sauce Base
- 1/4 cup Butter
- 1/4 cup Flour
- 1 cup Milk
- Salt to taste
- Pepper as per your desire
Step By Step Instructions to prepare Hello Fresh Cream Sauce Base
Melt the butter
Take a small saucepan, add the butter over medium heat and melt. You can melt the butter in the microwave but make sure, don’t put the butter in the microwave for above10 seconds.
Add the flour
Then slowly add the 1/4 cup of Flour in the melted butter. Continuously stir while adding flour. Don’t add all the flour at once, it would be difficult for you to maintain a homogenous mixture.
Add the milk
Gradually whisk the Roux (flour and butter mixture) in the milk. Bring it to a simmer, stirring gradually. Continue stirring for about 30 seconds without stopping.
Now, the Hello Fresh Cream sauce base is almost ready! Reduce the flame and let it simmer for 2 minutes to thicken.
After that, season the Hello Fresh cream Sauce base with salt and pepper as per your desire.
Other Instructions
- Preparation Time: 5 min
- Cook Time: 3 min
- Total Time: 8 min
- Course: Side Dish
- Cuisine: American
- Servings: 8 Persons
Tips and tricks to improve the Hello Fresh Cream Sauce base:
- Make sure to stir the sauce constantly while it is boiling to prevent it from sticking to the pan.
- If the sauce is thick, add a little more milk as per your desired consistency.
- This sauce can be stored in the fridge for up to 2 days. Reheat over low heat or microwave before using.
- You can freeze this sauce for up to 2 months.
- You can add a teaspoon of Dijon Mustard or horseradish to give an additional flavour.
- If you want a cheesy version, add 1/4 cup of Grated Parmesan.
- To give a little spice, add 1/4 teaspoon of Cayenne pepper.
- To give a smoke flavour, burn the coal, after that put the coal into foil over sauce and sprinkle some oil.
- If you want to add it in a creamy dish, like pasta or soup, add a few tablespoons of cream to the sauce and enjoy.
- If you want to make the sauce thick, cook it for a few more minutes until it reaches as per your desired consistency.
Things to be serve
- Grilled chicken or steak: Both will work great with the cream sauce. If you use chicken, make sure to marinate it in flavorful sauce like teriyaki sauce before grilling.
- Shrimp: You can serve the hello fresh cream sauce with Shrimp. Shrimp must be cooked or grilled in a pan with a small amount of butter and garlic.
- Vegetables: Grilled asparagus, peppers, or zucchini gives a perfect match to cream sauce.
- Pasta: The hello fresh cream sauce base would be perfect with any pasta you desire or to make.
- Potatoes: boiled or mashed potatoes give different flavour with the cream sauce.
- Rice: cooked white or brown rice looks delicious with the creamy sauce.
- Bread: grilled or toasted bread would be a perfect match hello fresh cream sauce.
- Salad: a simple salad of greens and tomatoes would be a great choice.
FAQs
Hello fresh cream sauce base is made up of with Butter, Flour, Milk, salt and Pepper.
Soufflés, cream vegetables, cream meats, and croquettes are those four products that are made with White Sauce.
Béchamel is the mother of all sauces. It is a combination of flour and butter which is called as White Roux, whisked it with milk or cream, and then simmer until thickened.